A website in norwegian that lists out recipes. Mainly for baking with yeast. The difference between this site and other recipe-sites is that the ingredient-amounts are inside the text, and the recipes can also be scaled per ingredient. So you can make waffles with only 2 eggs, or bake twice as much without having to scroll between the ingredients and the instructions constantly.
I wrote a longer blog post about the story behind it for Bekk's blog: https://blogg.bekk.no/bakdel-bedre-oppskrifter-p%C3%A5-internett-edbacceace11
